Part III – An EF farewell
What feels like a week’s worth of adventure in snowy Paris comes to an end on our third day. Over breakfast, we reminisce about the moments that defined our time spent abroad, and the gradual transformation from traveler into Group Leader.
Spain: Land of Many Cultures
While some nations take in different cultures and create a new whole, the Spanish experience essentially preserves the elements of centuries past and builds around them.
I went to Versailles, and you should too
On the Taste of France program you will have the option of going to Versailles- in fact, a lot of the EF College Study Programs that go through France have the option to visit this palace of opulence.
International Twin Towns
I have long been intrigued by the concept of twin towns (or sister cities as I understand they are known in the US). Not intrigued to the point that I have given it much thought, but mildly interested.
Program Spotlight: A Taste of Italy
Whether you’re introducing the next generation of chefs to new techniques or exploring age-old traditions, A Taste of Italy is your chance to share and experience the unique flavors of Italy.
Spain: 5 Must-Eat Foods
My favorite part of traveling is trying the local cuisine. I find it the best way to experience a new culture. With an open mind and hungry stomach, you can learn a lot about a country by the food they eat.